Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 287.2
Total Fat 8.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 61.7 mg
Sodium 724.0 mg
Potassium 362.6 mg
Total Carbohydrate 26.2 g
Dietary Fiber 6.4 g
Sugars 3.9 g
Protein 24.8 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.7 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 11.6 %
Copper 9.8 %
Folate 26.0 %
Iron 19.9 %
Magnesium 12.9 %
Manganese 20.6 %
Niacin 6.0 %
Pantothenic Acid 3.5 %
Phosphorus 10.6 %
Riboflavin 4.7 %
Selenium 3.2 %
Thiamin 14.0 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Rice Baked

View the full Spanish Rice Baked Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Rice Baked

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

75 calories of Beans, black, (0.33 cup)

35 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.08 cup)

27 calories of White Rice, long grain, cooked, (0.13 cup)

15 calories of Texas Pete Chili Sauce, (1.50 tsp)

13 calories of Canned Tomatoes, (0.33 cup)

5 calories of Onion - Raw, chopped, (0.08 cup)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

2 calories of Brown Sugar, (0.17 tsp unpacked)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)

1 calories of Cilantro, dried, (0.17 tbsp)

0 calories of Kosher Salt, (0.17 tsp)

0 calories of Cumin (ground), (0.17 tsp)

0 calories of Black Pepper (Ground), (0.04 tsp)


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