Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 478.1
Total Fat 20.1 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 9.9 g
Cholesterol 129.8 mg
Sodium 685.9 mg
Potassium 1,077.6 mg
Total Carbohydrate 25.7 g
Dietary Fiber 4.0 g
Sugars 5.2 g
Protein 48.1 g
Vitamin A 7.9 %
Vitamin B-12 67.5 %
Vitamin B-6 56.0 %
Vitamin C 180.5 %
Vitamin D 6.7 %
Vitamin E 10.7 %
Calcium 5.1 %
Copper 23.6 %
Folate 15.6 %
Iron 41.4 %
Magnesium 18.2 %
Manganese 17.3 %
Niacin 41.1 %
Pantothenic Acid 13.0 %
Phosphorus 43.6 %
Riboflavin 36.4 %
Selenium 72.6 %
Thiamin 22.8 %
Zinc 65.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cubed Steak with Peppers and Onions

View the full Cubed Steak with Peppers and Onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cubed Steak with Peppers and Onions

286 calories of Beef, top sirloin, (5 oz)

60 calories of Olive Oil, (0.50 tbsp)

46 calories of Heinz Homestyle Gravy - Savory Beef (Jar), (0.38 cup)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

38 calories of Green Peppers (bell peppers), (1 cup, strips)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


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