Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 287.3
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 48.4 mg
Sodium 148.3 mg
Potassium 150.9 mg
Total Carbohydrate 46.6 g
Dietary Fiber 1.0 g
Sugars 2.3 g
Protein 13.1 g
Vitamin A 4.8 %
Vitamin B-12 6.2 %
Vitamin B-6 5.3 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 9.3 %
Copper 3.6 %
Folate 10.0 %
Iron 4.6 %
Magnesium 5.5 %
Manganese 6.6 %
Niacin 8.5 %
Pantothenic Acid 5.2 %
Phosphorus 13.3 %
Riboflavin 13.2 %
Selenium 5.2 %
Thiamin 10.5 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettuccini Alfredo with Blackened Chicken

View the full Fettuccini Alfredo with Blackened Chicken Recipe & Instructions
Submitted by: LEIGHWOMAN
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettuccini Alfredo with Blackened Chicken

200 calories of Pasta, cooked, (2 oz)

27 calories of Fat free half and half, (0.19 cup)

25 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.50 serving)

21 calories of Chicken Thigh, (0.25 thigh, bone and skin removed)

15 calories of Ann's Kirkland Shredded Parmigiano Reggiano, (0.75 tbsp)


No nutrition or calorie comments found.