Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 133.0
Total Fat 6.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 7.6 mg
Sodium 122.6 mg
Potassium 76.5 mg
Total Carbohydrate 11.6 g
Dietary Fiber 2.6 g
Sugars 4.8 g
Protein 7.5 g
Vitamin A 102.2 %
Vitamin B-12 5.1 %
Vitamin B-6 4.0 %
Vitamin C 0.6 %
Vitamin D 7.6 %
Vitamin E 3.5 %
Calcium 8.5 %
Copper 0.0 %
Folate 0.0 %
Iron 6.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 4.0 %
Phosphorus 4.2 %
Riboflavin 19.2 %
Selenium 0.1 %
Thiamin 2.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sugar-free Pumpkin Chiffon Pie

View the full Sugar-free Pumpkin Chiffon Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sugar-free Pumpkin Chiffon Pie

29 calories of Nuts - Walnuts - 0.5 cups approx 50gms 1/8 cup approx 5 whole walnuts, (0.04 cup)

27 calories of Quaker Oatmeal-- Old Fashioned Quaker Oats, (0.09 cup)

26 calories of Butter, salted, (0.25 tbsp)

18 calories of Second Nature Eggs - 99% egg whites, (0.13 cup)

17 calories of Evaporated Milk, Fat Free Milk Carnation, (1.38 tbsp)

13 calories of Libby's Pumpkin (canned), (0.16 cup)

3 calories of Knox unflavored gelatin - 1 pkg, (0.13 serving)


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