Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 113.6
Total Fat 3.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 24.1 mg
Sodium 236.9 mg
Potassium 204.8 mg
Total Carbohydrate 22.0 g
Dietary Fiber 0.5 g
Sugars 17.6 g
Protein 3.2 g
Vitamin A 33.2 %
Vitamin B-12 2.0 %
Vitamin B-6 2.2 %
Vitamin C 3.0 %
Vitamin D 6.0 %
Vitamin E 2.0 %
Calcium 9.0 %
Copper 3.3 %
Folate 3.1 %
Iron 4.1 %
Magnesium 3.4 %
Manganese 7.5 %
Niacin 1.8 %
Pantothenic Acid 2.5 %
Phosphorus 7.7 %
Riboflavin 8.8 %
Selenium 1.7 %
Thiamin 2.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Pumpkin Pie

View the full Fresh Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Pumpkin Pie

41 calories of Brown Sugar, (0.05 cup, packed)

39 calories of Pie crust, frozen, ready-to-bake, (0.06 crust, single 9")

19 calories of Milk, canned, evaporated, nonfat, (0.75 fl oz)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Pumpkin, cooked, (0.13 cup, mashed)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Ginger, ground, (0.03 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Salt, (0.03 tsp)


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