Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 427.8
Total Fat 19.3 g
Saturated Fat 10.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.3 g
Cholesterol 87.6 mg
Sodium 339.3 mg
Potassium 308.3 mg
Total Carbohydrate 62.6 g
Dietary Fiber 1.8 g
Sugars 22.8 g
Protein 6.7 g
Vitamin A 142.6 %
Vitamin B-12 3.2 %
Vitamin B-6 2.8 %
Vitamin C 2.9 %
Vitamin D 9.5 %
Vitamin E 3.9 %
Calcium 19.4 %
Copper 5.6 %
Folate 11.4 %
Iron 9.2 %
Magnesium 4.5 %
Manganese 11.0 %
Niacin 4.7 %
Pantothenic Acid 3.4 %
Phosphorus 26.2 %
Riboflavin 17.0 %
Selenium 3.2 %
Thiamin 6.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Crumble Cake

View the full Pumpkin Crumble Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Crumble Cake

169 calories of Cake, yellow, dry mix, light, (0.08 package (18.50 oz))

138 calories of Butter, unsalted, (0.17 stick)

44 calories of Brown Sugar, (0.08 cup, unpacked)

30 calories of Carnation Evaporated Fat Free Milk, (0.15 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

14 calories of Pumpkin, canned, without salt, (0.17 cup)

10 calories of Graham Crackers, plain, honey, or cinnamon, (0.17 large rectangular piece or 2 squares or 4 small rectangular pieces)


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