Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 336.2
Total Fat 17.3 g
Saturated Fat 6.4 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 5.6 g
Cholesterol 215.0 mg
Sodium 770.7 mg
Potassium 91.8 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.3 g
Sugars 1.3 g
Protein 19.7 g
Vitamin A 29.9 %
Vitamin B-12 8.1 %
Vitamin B-6 4.0 %
Vitamin C 0.5 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 30.1 %
Copper 0.0 %
Folate 6.0 %
Iron 11.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.1 %
Riboflavin 10.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelet

View the full Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelet

110 calories of Flour Tortilla Mission small, (1 serving)

90 calories of Mild Finely Shredded Cheddar Cheese, reduced fat, great value, (0.33 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

34 calories of Margarine, soft, (1 tsp)

25 calories of Turkey Bacon (butterball) Lower Sodium, (1 serving)

8 calories of Chopped spinach, frozen, pictsweet, (0.25 cup)


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