Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 195.5 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 71.8 mg |
Sodium | 447.1 mg |
Potassium | 88.6 mg |
Total Carbohydrate | 5.2 g |
Dietary Fiber | 0.3 g |
Sugars | 1.4 g |
Protein | 28.4 g |
Vitamin A | 3.8 % | Vitamin B-12 | 2.6 % |
---|---|
Vitamin B-6 | 2.8 % |
Vitamin C | 5.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 15.6 % |
Copper | 1.6 % |
Folate | 3.2 % |
Iron | 3.9 % |
Magnesium | 2.3 % |
Manganese | 2.3 % |
Niacin | 2.6 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 9.1 % |
Riboflavin | 6.3 % |
Selenium | 4.2 % |
Thiamin | 2.9 % |
Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Brushetta Chicken Bake
View the full Brushetta Chicken Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Brushetta Chicken Bake
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
72 calories of Monterey Cheese, (0.17 cup, shredded)
19 calories of Stuffing Mix for Chicken (dry ingredients)6 serv per box, (0.17 serving)
5 calories of Canned Tomatoes, (0.17 can)
1 calories of Garlic, (0.33 cloves)
0 calories of Basil, (0.05 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Brushetta Chicken Bake
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
72 calories of Monterey Cheese, (0.17 cup, shredded)
19 calories of Stuffing Mix for Chicken (dry ingredients)6 serv per box, (0.17 serving)
5 calories of Canned Tomatoes, (0.17 can)
1 calories of Garlic, (0.33 cloves)
0 calories of Basil, (0.05 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
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