Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 385.3 | Total Fat | 11.7 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 17.6 mg |
Sodium | 265.1 mg |
Potassium | 85.6 mg |
Total Carbohydrate | 49.5 g |
Dietary Fiber | 4.6 g |
Sugars | 3.6 g |
Protein | 14.3 g |
Vitamin A | 6.4 % | Vitamin B-12 | 5.1 % |
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Vitamin B-6 | 2.9 % |
Vitamin C | 6.6 % |
Vitamin D | 2.1 % |
Vitamin E | 3.2 % |
Calcium | 18.5 % |
Copper | 0.9 % |
Folate | 1.3 % |
Iron | 3.7 % |
Magnesium | 2.2 % |
Manganese | 1.9 % |
Niacin | 0.5 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 11.9 % |
Riboflavin | 6.9 % |
Selenium | 5.2 % |
Thiamin | 1.3 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Artichoke Pasta
View the full Spinach Artichoke Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Artichoke Pasta
210 calories of Ziti (dry), (2 oz)
44 calories of Low fat cream cheese, (19 grams)
39 calories of Olive Oil, (0.33 tbsp)
36 calories of Parmesan Cheese, grated, (0.08 cup)
23 calories of Alcohol - Sauvignon Blanc White Wine 1oz, (1 oz)
20 calories of artichoke hearts, birdseye, frozen, (42.50 gram(s))
7 calories of Milk, nonfat, (0.08 cup)
3 calories of Garlic, (0.67 clove)
0 calories of Tabasco Sauce, (0.50 tsp)
Calories per serving of Spinach Artichoke Pasta
210 calories of Ziti (dry), (2 oz)
44 calories of Low fat cream cheese, (19 grams)
39 calories of Olive Oil, (0.33 tbsp)
36 calories of Parmesan Cheese, grated, (0.08 cup)
23 calories of Alcohol - Sauvignon Blanc White Wine 1oz, (1 oz)
20 calories of artichoke hearts, birdseye, frozen, (42.50 gram(s))
7 calories of Milk, nonfat, (0.08 cup)
3 calories of Garlic, (0.67 clove)
0 calories of Tabasco Sauce, (0.50 tsp)