Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 385.3
Total Fat 11.7 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 17.6 mg
Sodium 265.1 mg
Potassium 85.6 mg
Total Carbohydrate 49.5 g
Dietary Fiber 4.6 g
Sugars 3.6 g
Protein 14.3 g
Vitamin A 6.4 %
Vitamin B-12 5.1 %
Vitamin B-6 2.9 %
Vitamin C 6.6 %
Vitamin D 2.1 %
Vitamin E 3.2 %
Calcium 18.5 %
Copper 0.9 %
Folate 1.3 %
Iron 3.7 %
Magnesium 2.2 %
Manganese 1.9 %
Niacin 0.5 %
Pantothenic Acid 1.3 %
Phosphorus 11.9 %
Riboflavin 6.9 %
Selenium 5.2 %
Thiamin 1.3 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Artichoke Pasta

View the full Spinach Artichoke Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Artichoke Pasta

210 calories of Ziti (dry), (2 oz)

44 calories of Low fat cream cheese, (19 grams)

39 calories of Olive Oil, (0.33 tbsp)

36 calories of Parmesan Cheese, grated, (0.08 cup)

23 calories of Alcohol - Sauvignon Blanc White Wine 1oz, (1 oz)

20 calories of artichoke hearts, birdseye, frozen, (42.50 gram(s))

7 calories of Milk, nonfat, (0.08 cup)

3 calories of Garlic, (0.67 clove)

0 calories of Tabasco Sauce, (0.50 tsp)


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