Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 115.7
Total Fat 0.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.3 mg
Sodium 61.1 mg
Potassium 196.1 mg
Total Carbohydrate 21.6 g
Dietary Fiber 0.0 g
Sugars 16.8 g
Protein 4.0 g
Vitamin A 4.8 %
Vitamin B-12 7.4 %
Vitamin B-6 2.4 %
Vitamin C 2.0 %
Vitamin D 12.0 %
Vitamin E 0.2 %
Calcium 14.4 %
Copper 0.7 %
Folate 1.5 %
Iron 0.3 %
Magnesium 3.2 %
Manganese 0.2 %
Niacin 0.5 %
Pantothenic Acid 3.9 %
Phosphorus 11.8 %
Riboflavin 9.8 %
Selenium 3.6 %
Thiamin 2.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tapioca pudding with no egg

View the full Tapioca pudding with no egg Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tapioca pudding with no egg

46 calories of Granulated Sugar, (0.06 cup)

38 calories of Milk, nonfat, (0.46 cup)

20 calories of Kraft Minute tapioca, (0.50 tbsp)

10 calories of Argo 100% Pure Corn Starch, (0.33 tbsp)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Milk, nonfat, (0.02 cup)


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