Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 406.7
Total Fat 18.3 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.2 g
Cholesterol 53.0 mg
Sodium 766.7 mg
Potassium 718.2 mg
Total Carbohydrate 43.9 g
Dietary Fiber 6.0 g
Sugars 6.4 g
Protein 19.7 g
Vitamin A 174.8 %
Vitamin B-12 1.3 %
Vitamin B-6 14.3 %
Vitamin C 35.1 %
Vitamin D 3.6 %
Vitamin E 2.5 %
Calcium 43.0 %
Copper 11.4 %
Folate 47.0 %
Iron 29.9 %
Magnesium 15.5 %
Manganese 32.5 %
Niacin 17.0 %
Pantothenic Acid 5.1 %
Phosphorus 11.5 %
Riboflavin 9.8 %
Selenium 4.7 %
Thiamin 34.4 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Ricotta and Butternut Squash Lasagna


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Ricotta and Butternut Squash Lasagna

118 calories of Catelli Healthy Harvest Whole Wheat Lasagna Noodles (3/serving), (0.38 serving)

91 calories of Bari Light Ricotta Cheese, (62.50 gram(s))

33 calories of Monterey Cheese, (8.75 grams)

27 calories of Tomato products, canned, sauce, spanish style, (0.19 can, 15 oz (303 x 406))

26 calories of Butter, salted, (0.25 tbsp)

25 calories of Butternut Squash, (62.50 grams)

25 calories of Cheese, Pecorino Romano, 1 oz, 28g, (6.25 gram)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

16 calories of Olive Oil, (0.13 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

11 calories of Spinach, frozen, (37.50 grams)

5 calories of Flour, white, (0.01 cup)

4 calories of All White 100% liquid Egg Whites (1/4 cup), (0.13 serving)

1 calories of Garlic, (0.13 clove)


No nutrition or calorie comments found.