Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 237.0
Total Fat 8.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 37.2 mg
Sodium 146.3 mg
Potassium 161.0 mg
Total Carbohydrate 36.9 g
Dietary Fiber 0.5 g
Sugars 23.5 g
Protein 4.3 g
Vitamin A 2.5 %
Vitamin B-12 2.1 %
Vitamin B-6 3.2 %
Vitamin C 4.9 %
Vitamin D 1.5 %
Vitamin E 4.4 %
Calcium 9.4 %
Copper 2.8 %
Folate 5.9 %
Iron 4.6 %
Magnesium 4.1 %
Manganese 23.5 %
Niacin 3.8 %
Pantothenic Acid 2.8 %
Phosphorus 9.5 %
Riboflavin 12.7 %
Selenium 3.9 %
Thiamin 7.9 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pineapple Cream Pie

View the full Pineapple Cream Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pineapple Cream Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

69 calories of Granulated Sugar, (0.09 cup)

44 calories of Milk, canned, evaporated, (0.13 cup)

17 calories of Canned pineapple, (0.13 cup, crushed, sliced, or chunks)

14 calories of Flour, white, (0.03 cup)

10 calories of Egg, fresh, whole, raw, (0.03 cup (4.86 large eggs))


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