Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,507.3
Total Fat 27.0 g
Saturated Fat 7.9 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 10.6 g
Cholesterol 115.4 mg
Sodium 14,645.5 mg
Potassium 8,574.2 mg
Total Carbohydrate 517.2 g
Dietary Fiber 65.1 g
Sugars 226.4 g
Protein 112.0 g
Vitamin A 67.4 %
Vitamin B-12 28.0 %
Vitamin B-6 135.7 %
Vitamin C 127.3 %
Vitamin D 0.0 %
Vitamin E 31.7 %
Calcium 145.6 %
Copper 248.4 %
Folate 206.8 %
Iron 240.9 %
Magnesium 201.4 %
Manganese 376.1 %
Niacin 100.0 %
Pantothenic Acid 38.9 %
Phosphorus 174.2 %
Riboflavin 165.8 %
Selenium 95.9 %
Thiamin 209.3 %
Zinc 105.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Beans

View the full Baked Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Beans

613 calories of Beans, white, (2 cup)

414 calories of Brown Sugar, (0.50 cup, packed)

369 calories of Ham, regular (11% fat), (1.50 cup, diced)

360 calories of Catsup, (1.50 cup)

227 calories of Beans, black, (1 cup)

218 calories of Beans, red kidney, (1 cup)

193 calories of Molasses, blackstrap, (0.25 cup)

114 calories of Onions, raw, (2 large)

0 calories of Water, tap, (1.50 cup (8 fl oz))

0 calories of Salt, (1 tbsp)

0 calories of mustard, dry, (1 tbsp)


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