Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 276.3
Total Fat 12.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 2.3 g
Cholesterol 123.3 mg
Sodium 223.3 mg
Potassium 499.1 mg
Total Carbohydrate 37.4 g
Dietary Fiber 4.7 g
Sugars 14.0 g
Protein 9.4 g
Vitamin A 4.7 %
Vitamin B-12 5.3 %
Vitamin B-6 16.9 %
Vitamin C 6.6 %
Vitamin D 6.7 %
Vitamin E 2.0 %
Calcium 4.1 %
Copper 10.9 %
Folate 8.3 %
Iron 13.9 %
Magnesium 7.4 %
Manganese 27.5 %
Niacin 2.1 %
Pantothenic Acid 1.6 %
Phosphorus 11.2 %
Riboflavin 10.0 %
Selenium 1.5 %
Thiamin 3.5 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Banana Bread Breakfast Bake

View the full Oatmeal Banana Bread Breakfast Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Banana Bread Breakfast Bake

102 calories of Cereal, Nature's Promise Organic Irish Style Oatmeal Steel Cut, (0.17 cup)

63 calories of Walnuts, (0.08 cup, chopped)

48 calories of Egg, fresh, whole, raw, (0.67 large)

35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))

22 calories of Brown Sugar, (0.04 cup, unpacked)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Cinnamon, ground, (0.33 tsp)

0 calories of Half Salt, (0.17 tsp)


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