Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 318.2
Total Fat 9.4 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 746.8 mg
Potassium 478.1 mg
Total Carbohydrate 31.8 g
Dietary Fiber 7.1 g
Sugars 3.7 g
Protein 28.6 g
Vitamin A 9.1 %
Vitamin B-12 0.0 %
Vitamin B-6 28.8 %
Vitamin C 40.5 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 7.2 %
Copper 12.5 %
Folate 22.6 %
Iron 22.5 %
Magnesium 11.1 %
Manganese 36.9 %
Niacin 3.9 %
Pantothenic Acid 5.3 %
Phosphorus 11.7 %
Riboflavin 5.2 %
Selenium 4.9 %
Thiamin 4.8 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Patch Stew

View the full Cabbage Patch Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Patch Stew

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

114 calories of Chickpeas (garbanzo beans), (0.40 cup)

16 calories of Tomato Sauce, (0.20 cup)

10 calories of Del Monte Petite Cut Diced Tomatoes, (0.20 cup)

9 calories of Cabbage, fresh, (0.40 cup, chopped)

6 calories of Onions, raw, (0.10 cup, chopped)

2 calories of Celery, raw, (0.10 cup, diced)

1 calories of Garlic, (0.30 cloves)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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