Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 755.9
Total Fat 55.5 g
Saturated Fat 9.9 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 5.1 g
Cholesterol 439.2 mg
Sodium 723.8 mg
Potassium 421.0 mg
Total Carbohydrate 48.6 g
Dietary Fiber 5.6 g
Sugars 0.0 g
Protein 20.7 g
Vitamin A 13.6 %
Vitamin B-12 20.6 %
Vitamin B-6 14.7 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 23.5 %
Calcium 8.8 %
Copper 12.7 %
Folate 23.8 %
Iron 23.3 %
Magnesium 21.7 %
Manganese 88.2 %
Niacin 17.0 %
Pantothenic Acid 18.4 %
Phosphorus 36.0 %
Riboflavin 42.1 %
Selenium 96.2 %
Thiamin 19.7 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Sandwich

View the full Egg Sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Sandwich

360 calories of Mayonnaise, regular (mayo), (0.25 cup)

234 calories of Bread, whole wheat (including toast) prepared from recipe, (2 slice)

156 calories of Hard Boiled Egg, (2 large)


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