Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 503.1 | Total Fat | 16.8 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 101.3 mg |
Sodium | 726.7 mg |
Potassium | 746.7 mg |
Total Carbohydrate | 59.0 g |
Dietary Fiber | 4.4 g |
Sugars | 7.5 g |
Protein | 30.7 g |
Vitamin A | 12.7 % | Vitamin B-12 | 23.4 % |
---|---|
Vitamin B-6 | 24.3 % |
Vitamin C | 102.9 % |
Vitamin D | 0.0 % |
Vitamin E | 11.6 % |
Calcium | 3.8 % |
Copper | 15.4 % |
Folate | 17.6 % |
Iron | 23.3 % |
Magnesium | 12.8 % |
Manganese | 20.1 % |
Niacin | 23.5 % |
Pantothenic Acid | 7.8 % |
Phosphorus | 17.0 % |
Riboflavin | 18.5 % |
Selenium | 13.7 % |
Thiamin | 15.6 % |
Zinc | 19.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Goulash with Ground Turkey and Beef
View the full Goulash with Ground Turkey and Beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Goulash with Ground Turkey and Beef
200 calories of Pasta, cooked, (2 oz)
150 calories of Ground beef, lean, (2 oz)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
39 calories of Tomato Sauce, (0.50 cup)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
15 calories of Onions, raw, (0.25 cup, chopped)
Calories per serving of Goulash with Ground Turkey and Beef
200 calories of Pasta, cooked, (2 oz)
150 calories of Ground beef, lean, (2 oz)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
39 calories of Tomato Sauce, (0.50 cup)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
15 calories of Onions, raw, (0.25 cup, chopped)
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