Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 576.1
Total Fat 6.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.6 g
Cholesterol 78.0 mg
Sodium 562.1 mg
Potassium 2,452.4 mg
Total Carbohydrate 88.1 g
Dietary Fiber 11.3 g
Sugars 10.0 g
Protein 42.3 g
Vitamin A 98.0 %
Vitamin B-12 105.2 %
Vitamin B-6 73.0 %
Vitamin C 82.2 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 10.2 %
Copper 28.8 %
Folate 41.6 %
Iron 49.1 %
Magnesium 34.8 %
Manganese 52.8 %
Niacin 56.7 %
Pantothenic Acid 16.7 %
Phosphorus 47.3 %
Riboflavin 36.6 %
Selenium 27.4 %
Thiamin 31.2 %
Zinc 35.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caribou Stew

View the full Caribou Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caribou Stew

278 calories of Baked Potato, with skin, (1 large (3" to 4-1/4" dia.)

134 calories of Moose Meat, (100 grams)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

37 calories of Parsnips, (0.33 parsnip (9" long))

36 calories of Flour, white, (0.08 cup)

19 calories of Peas, frozen, (0.17 cup)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of beef broth (Campbell's) low salt, fat free, (0.67 cup)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))


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