Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 202.6
Total Fat 12.1 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.5 g
Cholesterol 34.1 mg
Sodium 58.5 mg
Potassium 66.9 mg
Total Carbohydrate 21.1 g
Dietary Fiber 0.8 g
Sugars 10.7 g
Protein 2.8 g
Vitamin A 10.0 %
Vitamin B-12 0.8 %
Vitamin B-6 1.1 %
Vitamin C 17.6 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 1.8 %
Copper 1.8 %
Folate 6.8 %
Iron 3.7 %
Magnesium 1.7 %
Manganese 6.3 %
Niacin 3.9 %
Pantothenic Acid 1.8 %
Phosphorus 3.8 %
Riboflavin 6.0 %
Selenium 6.7 %
Thiamin 6.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Fruit Tart

View the full Fresh Fruit Tart Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Fruit Tart

73 calories of Butter, unsalted, (0.09 stick)

41 calories of Flour, white, (0.09 cup)

37 calories of Neufchatel Cheese, (0.50 oz)

23 calories of Granulated Sugar, (0.03 cup)

14 calories of Powdered Sugar, (0.03 cup, unsifted)

3 calories of Kiwi Fruit, (0.06 fruit without skin, medium)

3 calories of Strawberries, fresh, (0.06 cup, halves)

1 calories of Blueberries, fresh, (1.25 berries)

1 calories of Vanilla Extract, (0.06 tsp)

1 calories of Raspberries, (0.63 raspberries)


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