Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 136.2
Total Fat 10.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.9 g
Cholesterol 214.7 mg
Sodium 252.6 mg
Potassium 858.9 mg
Total Carbohydrate 8.7 g
Dietary Fiber 3.0 g
Sugars 2.8 g
Protein 12.2 g
Vitamin A 193.9 %
Vitamin B-12 8.3 %
Vitamin B-6 17.4 %
Vitamin C 49.8 %
Vitamin D 18.4 %
Vitamin E 13.8 %
Calcium 14.4 %
Copper 17.9 %
Folate 55.9 %
Iron 21.2 %
Magnesium 23.1 %
Manganese 47.2 %
Niacin 17.1 %
Pantothenic Acid 17.2 %
Phosphorus 21.2 %
Riboflavin 43.7 %
Selenium 29.8 %
Thiamin 11.5 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 1 egg omelet

View the full 1 egg omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 1 egg omelet

91 calories of Scrambled Egg, (1 large)

28 calories of Avacodo (CA) 1/8 slice, (1 serving)

23 calories of Spinach, fresh, (10 leaf)

15 calories of Mushrooms, fresh, (3 large)


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