Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 29.7
Total Fat 0.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.8 mg
Sodium 37.6 mg
Potassium 90.0 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 1.6 g
Vitamin A 0.6 %
Vitamin B-12 2.6 %
Vitamin B-6 1.7 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 6.2 %
Copper 0.8 %
Folate 1.2 %
Iron 3.2 %
Magnesium 1.7 %
Manganese 3.0 %
Niacin 0.3 %
Pantothenic Acid 1.5 %
Phosphorus 4.6 %
Riboflavin 3.6 %
Selenium 1.4 %
Thiamin 1.4 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No-fat cream soup

View the full No-fat cream soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No-fat cream soup

14 calories of Milk, nonfat, (0.17 cup)

10 calories of Cornstarch, (0.02 cup)

3 calories of Onions, dehydrated flakes, (0.17 tbsp)

1 calories of Thyme, ground, (0.08 tbsp)

1 calories of Pepper, black, (0.04 tbsp)

0 calories of Chicken Broth or Bouillon, (2.50 grams)

0 calories of Basil, (0.08 tbsp)


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