Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 261.4
Total Fat 11.1 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 72.4 mg
Sodium 42.6 mg
Potassium 52.2 mg
Total Carbohydrate 37.4 g
Dietary Fiber 0.4 g
Sugars 25.1 g
Protein 3.6 g
Vitamin A 8.8 %
Vitamin B-12 2.7 %
Vitamin B-6 1.5 %
Vitamin C 0.1 %
Vitamin D 2.6 %
Vitamin E 1.1 %
Calcium 2.4 %
Copper 1.3 %
Folate 9.0 %
Iron 5.2 %
Magnesium 1.2 %
Manganese 5.4 %
Niacin 4.7 %
Pantothenic Acid 1.1 %
Phosphorus 5.4 %
Riboflavin 8.4 %
Selenium 8.2 %
Thiamin 8.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wedding Cake

View the full Wedding Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wedding Cake

99 calories of Granulated Sugar, (0.13 cup)

65 calories of Butter, unsalted, (0.04 cup)

59 calories of Flour, white, (0.13 cup)

23 calories of Sour Cream, (0.04 cup)

18 calories of Egg, fresh, whole, raw, (0.29 medium)

1 calories of Vanilla Extract, (0.04 tbsp)

0 calories of Baking Powder, (0.01 tsp)

0 calories of Baking Soda, (0.01 tsp)


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