Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 142.1
Total Fat 3.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 12.6 mg
Sodium 338.5 mg
Potassium 236.5 mg
Total Carbohydrate 22.6 g
Dietary Fiber 4.9 g
Sugars 4.8 g
Protein 5.5 g
Vitamin A 15.3 %
Vitamin B-12 4.0 %
Vitamin B-6 4.6 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 18.4 %
Copper 4.9 %
Folate 2.7 %
Iron 8.8 %
Magnesium 3.9 %
Manganese 6.6 %
Niacin 3.6 %
Pantothenic Acid 2.8 %
Phosphorus 7.3 %
Riboflavin 8.9 %
Selenium 3.6 %
Thiamin 3.9 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackeyed pea salad

View the full Blackeyed pea salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackeyed pea salad

80 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.50 Cup)

37 calories of Feta Cheese, (0.50 oz)

16 calories of Sun Dried Tomatoes, (6.19 grams)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Balsamic Vinegar, (0.38 tbsp)

2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)


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