Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 250.4
Total Fat 10.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 4.2 g
Cholesterol 80.1 mg
Sodium 64.5 mg
Potassium 800.0 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.1 g
Sugars 1.9 g
Protein 29.1 g
Vitamin A 4.8 %
Vitamin B-12 57.4 %
Vitamin B-6 55.2 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.4 %
Copper 19.3 %
Folate 9.9 %
Iron 7.5 %
Magnesium 12.0 %
Manganese 6.7 %
Niacin 57.5 %
Pantothenic Acid 22.7 %
Phosphorus 29.8 %
Riboflavin 33.1 %
Selenium 75.8 %
Thiamin 22.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Salmon W/ Shallot and Citrus Sauce

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Salmon W/ Shallot and Citrus Sauce

161 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (4 oz)

13 calories of Olive Oil, (0.33 1tsp)

11 calories of Honey, (0.17 tbsp)

8 calories of Grapefruit Juice, (0.67 fl oz)

7 calories of Grapefruit, fresh, pink and red, California and Arizona, (0.08 fruit (3-3/4" dia))

4 calories of Shallots, (0.50 tbsp chopped)

1 calories of Ginger, ground, (0.17 tsp)

1 calories of Lemon Juice, (0.08 fl oz)

1 calories of Pepper, red or cayenne, (0.17 grams)

0 calories of Basil, (0.33 leaves)


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