Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 189.9
Total Fat 8.5 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 48.2 mg
Sodium 1,164.0 mg
Potassium 364.4 mg
Total Carbohydrate 9.2 g
Dietary Fiber 1.7 g
Sugars 4.6 g
Protein 20.8 g
Vitamin A 12.5 %
Vitamin B-12 1.9 %
Vitamin B-6 7.8 %
Vitamin C 37.2 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 11.7 %
Copper 6.2 %
Folate 3.7 %
Iron 13.8 %
Magnesium 5.1 %
Manganese 6.5 %
Niacin 5.3 %
Pantothenic Acid 3.0 %
Phosphorus 9.5 %
Riboflavin 6.5 %
Selenium 3.3 %
Thiamin 3.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Pepperoni Soup

View the full Turkey Pepperoni Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Pepperoni Soup

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

35 calories of Hormel Turkey Pepperoni- 17 Slices, (0.50 serving)

20 calories of Tomato Sauce, (0.25 cup)

8 calories of Canned Tomatoes, (49.50 grams)

5 calories of Kitchen Basics Unsalted Vegetable Stock, (2 oz)

4 calories of Sweet peppers (bell), (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

2 calories of Onions, raw, (0.03 cup, chopped)

0 calories of Salt, (0.13 tsp)


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