Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 65.6 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 51.3 mg |
Potassium | 67.9 mg |
Total Carbohydrate | 17.2 g |
Dietary Fiber | 7.6 g |
Sugars | 0.9 g |
Protein | 6.3 g |
Vitamin A | 19.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 2.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 0.9 % |
Copper | 0.8 % |
Folate | 1.4 % |
Iron | 1.1 % |
Magnesium | 0.9 % |
Manganese | 2.8 % |
Niacin | 0.6 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 0.9 % |
Riboflavin | 0.6 % |
Selenium | 0.2 % |
Thiamin | 0.9 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lentil Soup - Low Sodium - Heart Healthy
View the full Lentil Soup - Low Sodium - Heart Healthy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lentil Soup - Low Sodium - Heart Healthy
53 calories of Lentil Soup 1/4 cup svg (cooked 1 cup soup), (0.75 serving)
4 calories of Pacific(organic) Vegetable Broth Low Sodium 1c, (0.25 serving)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Celery, raw, (0.06 cup, diced)
1 calories of Pepper, black, (0.06 tbsp)
Calories per serving of Lentil Soup - Low Sodium - Heart Healthy
53 calories of Lentil Soup 1/4 cup svg (cooked 1 cup soup), (0.75 serving)
4 calories of Pacific(organic) Vegetable Broth Low Sodium 1c, (0.25 serving)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Celery, raw, (0.06 cup, diced)
1 calories of Pepper, black, (0.06 tbsp)