Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 65.6
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 51.3 mg
Potassium 67.9 mg
Total Carbohydrate 17.2 g
Dietary Fiber 7.6 g
Sugars 0.9 g
Protein 6.3 g
Vitamin A 19.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.9 %
Copper 0.8 %
Folate 1.4 %
Iron 1.1 %
Magnesium 0.9 %
Manganese 2.8 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 0.9 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 0.9 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup - Low Sodium - Heart Healthy


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup - Low Sodium - Heart Healthy

53 calories of Lentil Soup 1/4 cup svg (cooked 1 cup soup), (0.75 serving)

4 calories of Pacific(organic) Vegetable Broth Low Sodium 1c, (0.25 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Carrots, raw, (0.06 cup, chopped)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Pepper, black, (0.06 tbsp)


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