Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 405.1
  • Total Fat 2.2 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 165.8 mg
  • Sodium 269.4 mg
  • Potassium 821.3 mg
  • Total Carbohydrate 69.7 g
  • Dietary Fiber 9.8 g
  • Sugars 12.8 g
  • Protein 26.5 g
  • Vitamin A 53.8 %
  • Vitamin B-12 21.1 %
  • Vitamin B-6 22.8 %
  • Vitamin C 114.5 %
  • Vitamin D 0.0 %
  • Vitamin E 7.3 %
  • Calcium 8.2 %
  • Copper 18.0 %
  • Folate 26.0 %
  • Iron 23.9 %
  • Magnesium 16.0 %
  • Manganese 30.6 %
  • Niacin 18.5 %
  • Pantothenic Acid 8.8 %
  • Phosphorus 20.9 %
  • Riboflavin 10.5 %
  • Selenium 49.7 %
  • Thiamin 13.9 %
  • Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hot shrimp & Pasta salad

View the full Hot shrimp & Pasta salad Recipe & Instructions
Submitted by: LAWLI56

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hot shrimp & Pasta salad

205 calories of GLUTEN FREE PASTA, (2 oz)

84 calories of Shrimp, cooked, (3 oz)

37 calories of Weightwatchers roasted garlic pasta sauce, (100 gram(s))

27 calories of Onions, raw, (1 small)

26 calories of Tomatoes, red, ripe, raw, year round average, (1 medium whole (2-3/5" dia))

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

8 calories of Cucumber (with peel), (60 grams)

6 calories of Romaine Lettuce (salad), (4 inner leaf)

2 calories of Chili powder, (0.25 tsp)

2 calories of Paprika, (0.25 tsp)


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