Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 558.1
Total Fat 9.9 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.7 g
Cholesterol 136.9 mg
Sodium 2,024.0 mg
Potassium 1,034.7 mg
Total Carbohydrate 60.7 g
Dietary Fiber 0.4 g
Sugars 22.9 g
Protein 56.6 g
Vitamin A 5.5 %
Vitamin B-12 14.9 %
Vitamin B-6 187.0 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 6.1 %
Copper 8.8 %
Folate 12.8 %
Iron 16.3 %
Magnesium 19.2 %
Manganese 17.5 %
Niacin 138.0 %
Pantothenic Acid 21.3 %
Phosphorus 49.5 %
Riboflavin 16.1 %
Selenium 69.7 %
Thiamin 28.2 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Orange Chicken

View the full Crock Pot Orange Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Orange Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

83 calories of Kirkland Frozen Concentrate Orange Juice (1 serving = 2 fl oz, 8 fl oz prepared), (1.50 oz)

60 calories of Olive Oil, (0.50 tbsp)

51 calories of White Rice, long grain, cooked, (0.25 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

36 calories of Flour, white, (0.08 cup)

15 calories of Ketchup, Heinz, (0.75 tbsp)

1 calories of Balsamic Vinegar, (0.08 tbsp)

0 calories of Salt, (0.25 tbsp)


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