Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 286.5
Total Fat 17.6 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.6 g
Cholesterol 100.0 mg
Sodium 589.1 mg
Potassium 318.4 mg
Total Carbohydrate 16.8 g
Dietary Fiber 4.2 g
Sugars 3.0 g
Protein 20.8 g
Vitamin A 15.4 %
Vitamin B-12 3.5 %
Vitamin B-6 6.9 %
Vitamin C 13.3 %
Vitamin D 1.4 %
Vitamin E 5.1 %
Calcium 32.2 %
Copper 4.5 %
Folate 8.4 %
Iron 5.8 %
Magnesium 5.3 %
Manganese 9.2 %
Niacin 4.1 %
Pantothenic Acid 5.7 %
Phosphorus 6.0 %
Riboflavin 7.2 %
Selenium 7.8 %
Thiamin 5.5 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in eggplant parmesan rollatini

View the full eggplant parmesan rollatini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of eggplant parmesan rollatini

70 calories of Crystal Farms Reduced Fat Mozzarella Cheese, (0.25 cup)

60 calories of Olive Oil, (0.50 tbsp)

53 calories of Crystal Farms Ricotta Cheese - Low Fat, (0.22 cup)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))

28 calories of Crystal Farms freshly shredded Parmesan Cheese-1/4 cup, (0.25 serving)

23 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (0.25 serving)

19 calories of 365 Brand All Natural Marinara Pasta Sauce, (0.19 cup)


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