Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 145.5
Total Fat 7.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 213.4 mg
Sodium 248.8 mg
Potassium 128.0 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.8 g
Sugars 0.2 g
Protein 11.8 g
Vitamin A 2.5 %
Vitamin B-12 0.1 %
Vitamin B-6 4.2 %
Vitamin C 5.0 %
Vitamin D 2.0 %
Vitamin E 3.7 %
Calcium 1.5 %
Copper 3.0 %
Folate 2.1 %
Iron 2.1 %
Magnesium 1.9 %
Manganese 9.9 %
Niacin 2.7 %
Pantothenic Acid 2.2 %
Phosphorus 2.4 %
Riboflavin 3.8 %
Selenium 2.2 %
Thiamin 1.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lisa's Chicken Liver Pate

View the full Lisa's Chicken Liver Pate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lisa's Chicken Liver Pate

70 calories of chicken liver raw 22 oz, (0.10 serving)

57 calories of Olive Oil, (0.03 cup)

15 calories of Red Wine, (0.60 fl oz)

6 calories of Onions, raw, (0.10 large)

4 calories of Garlic, (0.80 cloves)

2 calories of Mushrooms, fresh, (0.15 cup, pieces or slices)

2 calories of Celery, raw, (0.10 cup, diced)

1 calories of Paprika, (0.10 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of KOSHER SALT, (0.10 serving)


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