Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 375.9 | Total Fat | 35.3 g |
---|---|
Saturated Fat | 12.1 g |
Polyunsaturated Fat | 3.5 g |
Monounsaturated Fat | 11.6 g |
Cholesterol | 238.8 mg |
Sodium | 470.3 mg |
Potassium | 140.8 mg |
Total Carbohydrate | 6.8 g |
Dietary Fiber | 3.2 g |
Sugars | 0.6 g |
Protein | 11.2 g |
Vitamin A | 17.5 % | Vitamin B-12 | 9.2 % |
---|---|
Vitamin B-6 | 7.3 % |
Vitamin C | 0.5 % |
Vitamin D | 15.1 % |
Vitamin E | 24.4 % |
Calcium | 22.3 % |
Copper | 3.2 % |
Folate | 10.6 % |
Iron | 10.7 % |
Magnesium | 16.3 % |
Manganese | 9.9 % |
Niacin | 0.5 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 20.5 % |
Riboflavin | 13.1 % |
Selenium | 0.8 % |
Thiamin | 1.2 % |
Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Almond Meal and Flaxseed Pancakes
View the full Almond Meal and Flaxseed Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Almond Meal and Flaxseed Pancakes
140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))
80 calories of Bob's Red Mill Almond Meal / Flour 1/4 Cup, (0.50 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Flaxseed, (0.50 tbsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Almond Meal and Flaxseed Pancakes
140 calories of Heavy Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))
80 calories of Bob's Red Mill Almond Meal / Flour 1/4 Cup, (0.50 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Flaxseed, (0.50 tbsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.06 tsp)
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