Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 582.9
Total Fat 11.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 13.1 mg
Sodium 244.9 mg
Potassium 2,691.4 mg
Total Carbohydrate 107.9 g
Dietary Fiber 15.5 g
Sugars 6.1 g
Protein 18.3 g
Vitamin A 358.1 %
Vitamin B-12 0.0 %
Vitamin B-6 93.0 %
Vitamin C 275.7 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 18.0 %
Copper 43.4 %
Folate 28.3 %
Iron 33.4 %
Magnesium 40.2 %
Manganese 72.2 %
Niacin 32.7 %
Pantothenic Acid 17.4 %
Phosphorus 36.6 %
Riboflavin 16.3 %
Selenium 4.4 %
Thiamin 35.4 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caldo Verde (Soup)

View the full Caldo Verde (Soup) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caldo Verde (Soup)

382 calories of Potato, raw, (1.50 large (3" to 4-1/4" dia.))

60 calories of Olive Oil, (0.50 tbsp)

46 calories of Gaspar's Chorico (2oz sv), (0.38 serving)

36 calories of Kale, (1 cup, chopped)

16 calories of Onions, raw, (0.38 medium (2-1/2" dia))

0 calories of Water, tap, (2.50 cup (8 fl oz))


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