Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 164.7 | Total Fat | 3.5 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 93.9 mg |
Sodium | 57.7 mg |
Potassium | 220.6 mg |
Total Carbohydrate | 31.2 g |
Dietary Fiber | 1.3 g |
Sugars | 18.3 g |
Protein | 5.9 g |
Vitamin A | 4.7 % | Vitamin B-12 | 6.6 % |
---|---|
Vitamin B-6 | 3.7 % |
Vitamin C | 1.2 % |
Vitamin D | 9.2 % |
Vitamin E | 0.9 % |
Calcium | 7.6 % |
Copper | 2.5 % |
Folate | 3.6 % |
Iron | 4.9 % |
Magnesium | 2.3 % |
Manganese | 5.0 % |
Niacin | 0.5 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 10.1 % |
Riboflavin | 8.7 % |
Selenium | 1.6 % |
Thiamin | 1.7 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Swedish Baked Rice Pudding
View the full Swedish Baked Rice Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Swedish Baked Rice Pudding
55 calories of Brown rice (1 cup cooked), (0.25 serving)
36 calories of Egg, fresh, whole, raw, (0.50 large)
33 calories of Brown Sugar, (0.04 cup, packed)
20 calories of Raisins, (0.04 cup, packed)
14 calories of Milk, nonfat, (0.17 cup)
5 calories of Canola Oil, (0.13 1tsp)
1 calories of Cinnamon, ground, (0.13 tsp)
Calories per serving of Swedish Baked Rice Pudding
55 calories of Brown rice (1 cup cooked), (0.25 serving)
36 calories of Egg, fresh, whole, raw, (0.50 large)
33 calories of Brown Sugar, (0.04 cup, packed)
20 calories of Raisins, (0.04 cup, packed)
14 calories of Milk, nonfat, (0.17 cup)
5 calories of Canola Oil, (0.13 1tsp)
1 calories of Cinnamon, ground, (0.13 tsp)
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