Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 422.2 | Total Fat | 13.6 g |
|---|---|
| Saturated Fat | 4.6 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 6.0 g |
| Cholesterol | 21.3 mg |
| Sodium | 731.0 mg |
| Potassium | 1,580.5 mg |
| Total Carbohydrate | 55.5 g |
| Dietary Fiber | 14.1 g |
| Sugars | 0.3 g |
| Protein | 22.9 g |
| Vitamin A | 6.1 % | Vitamin B-12 | 7.3 % |
|---|---|
| Vitamin B-6 | 26.3 % |
| Vitamin C | 138.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.4 % |
| Calcium | 23.5 % |
| Copper | 25.8 % |
| Folate | 53.4 % |
| Iron | 36.1 % |
| Magnesium | 32.1 % |
| Manganese | 63.4 % |
| Niacin | 15.4 % |
| Pantothenic Acid | 10.0 % |
| Phosphorus | 31.0 % |
| Riboflavin | 14.1 % |
| Selenium | 15.9 % |
| Thiamin | 32.0 % |
| Zinc | 20.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Braised Cabbage, Bean & Potato Hash
View the full Braised Cabbage, Bean & Potato Hash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Braised Cabbage, Bean & Potato Hash
172 calories of Beans, white, (0.56 cup)
171 calories of Bacon, pork, microwaved, (25 grams)
57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))
29 calories of Onions, raw, (0.50 large)
18 calories of Red Potato, (25 grams)
3 calories of Knorr Chicken Bouillon, (0.50 tsp)
Calories per serving of Braised Cabbage, Bean & Potato Hash
172 calories of Beans, white, (0.56 cup)
171 calories of Bacon, pork, microwaved, (25 grams)
57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))
29 calories of Onions, raw, (0.50 large)
18 calories of Red Potato, (25 grams)
3 calories of Knorr Chicken Bouillon, (0.50 tsp)
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