Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 81.1
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 92.5 mg
Sodium 170.3 mg
Potassium 574.1 mg
Total Carbohydrate 9.6 g
Dietary Fiber 4.4 g
Sugars 0.0 g
Protein 6.6 g
Vitamin A 3.7 %
Vitamin B-12 4.0 %
Vitamin B-6 22.0 %
Vitamin C 136.0 %
Vitamin D 5.0 %
Vitamin E 0.4 %
Calcium 5.0 %
Copper 3.9 %
Folate 28.1 %
Iron 6.4 %
Magnesium 6.7 %
Manganese 14.5 %
Niacin 4.7 %
Pantothenic Acid 11.5 %
Phosphorus 12.9 %
Riboflavin 11.5 %
Selenium 1.7 %
Thiamin 6.9 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "Fried Rice" Cauliflower

View the full "Fried Rice" Cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "Fried Rice" Cauliflower

44 calories of Cauliflower, raw, (175 grams)

36 calories of Egg, fresh, whole, raw, (0.50 large)

1 calories of Garlic, (0.25 tsp)

1 calories of Onions, raw, (0.25 tbsp chopped)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Braggs Liquid Aminos, (0.38 tsp)


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