Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 124.5
Total Fat 2.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 27.2 mg
Sodium 158.2 mg
Potassium 49.0 mg
Total Carbohydrate 24.7 g
Dietary Fiber 0.0 g
Sugars 16.3 g
Protein 1.6 g
Vitamin A 1.0 %
Vitamin B-12 1.2 %
Vitamin B-6 0.9 %
Vitamin C 9.2 %
Vitamin D 1.5 %
Vitamin E 0.1 %
Calcium 3.4 %
Copper 0.3 %
Folate 1.4 %
Iron 2.9 %
Magnesium 0.3 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 1.7 %
Riboflavin 1.7 %
Selenium 0.1 %
Thiamin 0.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peachy-Lemon Mandarin Orange Chiffon Cupcakes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peachy-Lemon Mandarin Orange Chiffon Cupcakes

80 calories of Betty Crocker SuperMoist Cake Mix. Lemon. Dry. Not prepared. 1/12=serving, (0.50 serving)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

9 calories of Betty Crocker Butter Cream Frosting, (0.17 tbsp)

9 calories of Powdered Sugar, (0.02 cup, unsifted)

6 calories of Dole Mandarin Oranges, (0.04 cup)

4 calories of Orange Juice, (0.04 cup)

3 calories of Gelatin (Jello) prepared with water, (0.02 cup)

0 calories of Lemon juice, (0.08 tbsp)


No nutrition or calorie comments found.