Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 114.5
Total Fat 1.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 23.9 mg
Sodium 541.2 mg
Potassium 469.9 mg
Total Carbohydrate 15.1 g
Dietary Fiber 4.5 g
Sugars 1.7 g
Protein 12.6 g
Vitamin A 99.6 %
Vitamin B-12 5.8 %
Vitamin B-6 16.0 %
Vitamin C 22.2 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 4.1 %
Copper 10.3 %
Folate 8.3 %
Iron 9.5 %
Magnesium 8.9 %
Manganese 22.1 %
Niacin 38.4 %
Pantothenic Acid 5.0 %
Phosphorus 19.1 %
Riboflavin 9.5 %
Selenium 13.5 %
Thiamin 9.9 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sick Day Veggie Chicken soup

View the full Sick Day Veggie Chicken soup Recipe & Instructions
Submitted by: SASSYSNAIL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sick Day Veggie Chicken soup

60 calories of Mixed Vegetables, frozen, (0.33 package (10 oz))

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

9 calories of Del Monte Petite Cut Diced Tomatoes, (0.17 cup)

4 calories of Chicken Broth, (0.33 can (10.75 oz))


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