Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 151.3
Total Fat 13.5 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 71.1 mg
Sodium 170.7 mg
Potassium 36.0 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 6.8 g
Vitamin A 8.4 %
Vitamin B-12 4.5 %
Vitamin B-6 1.7 %
Vitamin C 0.1 %
Vitamin D 3.1 %
Vitamin E 0.9 %
Calcium 14.6 %
Copper 0.3 %
Folate 1.9 %
Iron 1.6 %
Magnesium 1.4 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 11.5 %
Riboflavin 5.8 %
Selenium 3.9 %
Thiamin 0.4 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Cheese Biscuit

View the full Garlic Cheese Biscuit Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Cheese Biscuit

36 calories of Cheddar Cheese, (0.08 cup, shredded)

34 calories of Butter, unsalted, (0.33 tbsp)

23 calories of Almond flour, (0.04 cup)

23 calories of Parmesan Cheese, grated, (0.05 cup)

16 calories of Heavy Whipping Cream, (0.04 cup, whipped)

16 calories of Egg, fresh, whole, raw, (0.17 jumbo)

0 calories of Garlic powder, (0.04 tsp)


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