Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 154.1
Total Fat 8.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 18.9 mg
Sodium 540.1 mg
Potassium 352.9 mg
Total Carbohydrate 12.0 g
Dietary Fiber 4.0 g
Sugars 1.3 g
Protein 7.1 g
Vitamin A 19.4 %
Vitamin B-12 2.4 %
Vitamin B-6 6.0 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.6 %
Copper 8.7 %
Folate 17.8 %
Iron 8.5 %
Magnesium 7.4 %
Manganese 22.7 %
Niacin 10.0 %
Pantothenic Acid 1.6 %
Phosphorus 10.3 %
Riboflavin 4.9 %
Selenium 4.2 %
Thiamin 6.8 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker White Bean and Kielbasa Stew


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker White Bean and Kielbasa Stew

95 calories of kielbalsa sausage, (1 oz)

45 calories of Beans, navy, (32.43 grams)

4 calories of Onions, raw, (0.07 large)

3 calories of Chicken Broth, (0.29 cup (8 fl oz))

3 calories of Spinach, fresh, (0.04 package (10 oz))

2 calories of Canned Tomatoes, (0.07 can)

2 calories of Garlic, (0.43 cloves)

0 calories of Rosemary, dried, (0.07 tsp)


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