Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 274.2 | Total Fat | 10.5 g |
---|---|
Saturated Fat | 6.7 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 33.0 mg |
Sodium | 356.5 mg |
Potassium | 796.7 mg |
Total Carbohydrate | 32.1 g |
Dietary Fiber | 3.8 g |
Sugars | 2.4 g |
Protein | 13.3 g |
Vitamin A | 6.3 % | Vitamin B-12 | 3.9 % |
---|---|
Vitamin B-6 | 23.4 % |
Vitamin C | 23.0 % |
Vitamin D | 0.8 % |
Vitamin E | 0.9 % |
Calcium | 22.5 % |
Copper | 8.9 % |
Folate | 11.3 % |
Iron | 9.7 % |
Magnesium | 12.0 % |
Manganese | 15.9 % |
Niacin | 10.2 % |
Pantothenic Acid | 6.6 % |
Phosphorus | 24.5 % |
Riboflavin | 10.3 % |
Selenium | 6.4 % |
Thiamin | 6.6 % |
Zinc | 9.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheddar baked potatoe dishs
View the full Cheddar baked potatoe dishs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheddar baked potatoe dishs
133 calories of Baked Potato, with skin, (0.83 medium (2-1/4" to 3-1/4" dia.))
114 calories of Cheddar Cheese, (0.25 cup, shredded)
17 calories of Hormel Bacon Bits, (0.67 tbsp)
10 calories of broccolli frozen, (0.33 cup)
Calories per serving of Cheddar baked potatoe dishs
133 calories of Baked Potato, with skin, (0.83 medium (2-1/4" to 3-1/4" dia.))
114 calories of Cheddar Cheese, (0.25 cup, shredded)
17 calories of Hormel Bacon Bits, (0.67 tbsp)
10 calories of broccolli frozen, (0.33 cup)
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