Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 349.2
Total Fat 16.3 g
Saturated Fat 4.3 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 6.1 g
Cholesterol 161.9 mg
Sodium 300.5 mg
Potassium 453.5 mg
Total Carbohydrate 13.9 g
Dietary Fiber 1.7 g
Sugars 2.3 g
Protein 34.7 g
Vitamin A 3.2 %
Vitamin B-12 8.4 %
Vitamin B-6 27.2 %
Vitamin C 8.9 %
Vitamin D 5.8 %
Vitamin E 2.3 %
Calcium 4.8 %
Copper 10.1 %
Folate 9.5 %
Iron 17.7 %
Magnesium 8.8 %
Manganese 8.5 %
Niacin 32.7 %
Pantothenic Acid 13.2 %
Phosphorus 28.4 %
Riboflavin 18.8 %
Selenium 65.3 %
Thiamin 8.9 %
Zinc 24.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & Rice Meatloaf

View the full Turkey & Rice Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & Rice Meatloaf

266 calories of Ground Turkey, (113.38 grams)

31 calories of White Rice, short grain, cooked, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Healthy Choice Garlic and Herb Pasta Sauce, 1/2 cup, (0.25 serving)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

1 calories of Dill Pickles, (0.75 slice)


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