Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 234.3
Total Fat 17.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 10.4 g
Cholesterol 0.0 mg
Sodium 28.5 mg
Potassium 238.2 mg
Total Carbohydrate 21.6 g
Dietary Fiber 1.5 g
Sugars 18.6 g
Protein 1.8 g
Vitamin A 66.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 16.8 %
Vitamin D 0.0 %
Vitamin E 12.4 %
Calcium 4.2 %
Copper 6.8 %
Folate 18.4 %
Iron 7.2 %
Magnesium 9.9 %
Manganese 27.2 %
Niacin 2.2 %
Pantothenic Acid 0.7 %
Phosphorus 3.7 %
Riboflavin 4.6 %
Selenium 1.0 %
Thiamin 3.0 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach, Walnut, Cranberry Salad

View the full Spinach, Walnut, Cranberry Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach, Walnut, Cranberry Salad

115 calories of Olive Oil, (0.06 cup)

46 calories of Granulated Sugar, (0.06 cup)

31 calories of Walnuts, (0.04 cup, chopped)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

8 calories of Spinach, fresh, (0.13 package (10 oz))

2 calories of Cider Vinegar, (0.06 cup)


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