Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 161.7
Total Fat 2.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 9.1 mg
Potassium 30.0 mg
Total Carbohydrate 33.6 g
Dietary Fiber 4.5 g
Sugars 0.9 g
Protein 9.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 5.7 %
Copper 0.8 %
Folate 0.7 %
Iron 12.9 %
Magnesium 0.5 %
Manganese 2.8 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 0.3 %
Selenium 0.6 %
Thiamin 0.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yellow-eyed beans (or any beans, peas or lentils)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yellow-eyed beans (or any beans, peas or lentils)

143 calories of Carlson-Arbogast farm, yello-eye beans-1/4 cup dry-dgg, (0.83 serving)

10 calories of Olive Oil, (0.08 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Garlic, (0.75 cloves)

0 calories of Ham Hock, (0.08 serving)


No nutrition or calorie comments found.