Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 224.2
  • Total Fat 6.7 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 3.1 g
  • Cholesterol 163.1 mg
  • Sodium 326.3 mg
  • Potassium 771.0 mg
  • Total Carbohydrate 32.6 g
  • Dietary Fiber 4.4 g
  • Sugars 7.5 g
  • Protein 9.2 g
  • Vitamin A 6.2 %
  • Vitamin B-12 9.1 %
  • Vitamin B-6 26.7 %
  • Vitamin C 52.9 %
  • Vitamin D 1.6 %
  • Vitamin E 3.4 %
  • Calcium 7.6 %
  • Copper 9.9 %
  • Folate 12.7 %
  • Iron 11.5 %
  • Magnesium 11.8 %
  • Manganese 16.2 %
  • Niacin 8.7 %
  • Pantothenic Acid 11.7 %
  • Phosphorus 19.1 %
  • Riboflavin 18.0 %
  • Selenium 24.7 %
  • Thiamin 11.3 %
  • Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Mother-in-law Mustard Potato Salad

View the full My Mother-in-law Mustard Potato Salad Recipe & Instructions
Submitted by: EROSE1311
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Mother-in-law Mustard Potato Salad

104 calories of Potato, raw, (1 cup diced)

69 calories of Hard Boiled Egg, (0.88 large)

23 calories of Kraft Miracle Whip Light Dressing, (1.13 tbsp)

12 calories of Granulated Sugar, (0.75 tsp)

5 calories of Milk, nonfat, (0.06 cup)

5 calories of Yellow Mustard, (0.03 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Pepper, black, (0.25 tsp)


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