Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 93.5
Total Fat 2.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 0.6 mg
Potassium 0.3 mg
Total Carbohydrate 16.7 g
Dietary Fiber 2.5 g
Sugars 1.8 g
Protein 2.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.7 %
Copper 0.0 %
Folate 0.0 %
Iron 5.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Two Pizza Crusts (16 servings - 8 per pizza)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Two Pizza Crusts (16 servings - 8 per pizza)

64 calories of Bob's Red Mill Gluten Free Flour Mix, (0.16 cup)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of bob's red mill garbanzo bean flour, (0.03 cup)

3 calories of Granulated Sugar, (0.19 tsp)

0 calories of Cider Vinegar, (0.02 tbsp)

0 calories of Yeast, Red Str Active Dry Yeast, (0.14 tsp)


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