Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 288.3
Total Fat 19.0 g
Saturated Fat 11.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.4 g
Cholesterol 66.6 mg
Sodium 310.6 mg
Potassium 234.6 mg
Total Carbohydrate 11.1 g
Dietary Fiber 0.0 g
Sugars 0.6 g
Protein 18.5 g
Vitamin A 16.3 %
Vitamin B-12 11.1 %
Vitamin B-6 3.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 35.6 %
Copper 2.5 %
Folate 6.2 %
Iron 8.2 %
Magnesium 5.2 %
Manganese 0.7 %
Niacin 0.9 %
Pantothenic Acid 2.6 %
Phosphorus 28.2 %
Riboflavin 21.5 %
Selenium 28.8 %
Thiamin 2.3 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ricotta Cheesecake Creme

View the full Ricotta Cheesecake Creme Recipe & Instructions
Submitted by: CCANNON83
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ricotta Cheesecake Creme

147 calories of Ricotta Cheese, part skim milk, (3.75 oz)

139 calories of Low fat cream cheese, (0.25 cup)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Splenda, (1 tsp)

0 calories of *Truvia (Zero Cal Stevia) 1 packet, (1 serving)


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