Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 425.3
Total Fat 28.4 g
Saturated Fat 13.8 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 10.8 g
Cholesterol 0.0 mg
Sodium 103.4 mg
Potassium 2,101.2 mg
Total Carbohydrate 40.6 g
Dietary Fiber 13.1 g
Sugars 8.5 g
Protein 12.1 g
Vitamin A 290.0 %
Vitamin B-12 0.0 %
Vitamin B-6 50.9 %
Vitamin C 142.7 %
Vitamin D 0.0 %
Vitamin E 49.3 %
Calcium 24.4 %
Copper 47.3 %
Folate 155.2 %
Iron 43.0 %
Magnesium 51.3 %
Manganese 125.9 %
Niacin 26.7 %
Pantothenic Acid 9.9 %
Phosphorus 34.3 %
Riboflavin 38.7 %
Selenium 13.4 %
Thiamin 41.4 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus-Leek Soup

View the full Asparagus-Leek Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus-Leek Soup

119 calories of Olive Oil, (1 tbsp)

117 calories of Coconut Oil, (1 tbsp)

62 calories of Asparagus, fresh, (2 cup)

54 calories of Leeks, (1 cup)

43 calories of Zucchini, (1.50 cup, sliced)

21 calories of Spinach, fresh, (3 cup)

9 calories of Garlic, (2 cloves)


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