Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 250.2
Total Fat 12.4 g
Saturated Fat 6.2 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 2.8 g
Cholesterol 24.4 mg
Sodium 308.4 mg
Potassium 180.3 mg
Total Carbohydrate 33.1 g
Dietary Fiber 3.1 g
Sugars 10.2 g
Protein 4.0 g
Vitamin A 6.3 %
Vitamin B-12 0.3 %
Vitamin B-6 11.6 %
Vitamin C 5.6 %
Vitamin D 1.6 %
Vitamin E 1.9 %
Calcium 1.2 %
Copper 5.7 %
Folate 8.4 %
Iron 4.7 %
Magnesium 4.8 %
Manganese 13.4 %
Niacin 5.1 %
Pantothenic Acid 1.8 %
Phosphorus 3.6 %
Riboflavin 6.4 %
Selenium 7.1 %
Thiamin 8.5 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sugar, Flax Banana Bread (no eggs)

View the full Low Sugar, Flax Banana Bread (no eggs) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sugar, Flax Banana Bread (no eggs)

82 calories of Butter, salted, (0.05 cup)

46 calories of Flour, white, (0.10 cup)

41 calories of Whole Wheat Flour, (0.10 cup)

32 calories of Banana, fresh, (0.30 medium (7" to 7-7/8" long))

23 calories of Walnuts, (0.03 cup, chopped)

23 calories of Granulated Sugar, (0.03 cup)

4 calories of *Flax Seed Meal (ground flax), (0.10 tbsp)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Baking Soda, (0.10 tsp)


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