Nutrition Facts
Servings Per Recipe: 92
Serving Size: 1 serving
Amount Per Serving
Calories 52.0
Total Fat 1.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 7.2 mg
Sodium 37.2 mg
Potassium 40.5 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.2 g
Sugars 5.5 g
Protein 1.3 g
Vitamin A 0.7 %
Vitamin B-12 0.3 %
Vitamin B-6 1.8 %
Vitamin C 0.5 %
Vitamin D 1.2 %
Vitamin E 1.7 %
Calcium 2.4 %
Copper 1.6 %
Folate 2.6 %
Iron 2.7 %
Magnesium 3.4 %
Manganese 13.3 %
Niacin 2.8 %
Pantothenic Acid 0.7 %
Phosphorus 3.2 %
Riboflavin 2.5 %
Selenium 4.2 %
Thiamin 3.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bram Muffins

View the full Bram Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bram Muffins

14 calories of Flour, white, (0.03 cup)

9 calories of Canola Oil, (0.07 tbsp)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Blueberries, frozen (unsweetened), (0.07 cup, unthawed)

5 calories of Brown Sugar, (0.01 cup, unpacked)

4 calories of Wheat bran, crude, (0.03 cup)

3 calories of Egg, fresh, whole, raw, (0.04 medium)

2 calories of Skim Milk, (0.03 cup)

0 calories of Vanilla Extract, (0.01 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Baking Soda, (0.01 tsp)


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