Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 260.2
Total Fat 16.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 1.6 g
Cholesterol 40.8 mg
Sodium 221.6 mg
Potassium 78.3 mg
Total Carbohydrate 23.7 g
Dietary Fiber 1.2 g
Sugars 9.5 g
Protein 5.3 g
Vitamin A 1.4 %
Vitamin B-12 1.8 %
Vitamin B-6 4.3 %
Vitamin C 0.3 %
Vitamin D 2.2 %
Vitamin E 1.8 %
Calcium 5.1 %
Copper 10.0 %
Folate 4.5 %
Iron 3.3 %
Magnesium 5.1 %
Manganese 21.6 %
Niacin 1.4 %
Pantothenic Acid 1.0 %
Phosphorus 7.8 %
Riboflavin 3.9 %
Selenium 0.9 %
Thiamin 3.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey and Walnut Cake

View the full Honey and Walnut Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey and Walnut Cake

82 calories of Walnuts, (12.50 grams)

57 calories of Light Flora (UK), (15.63 g)

55 calories of Plain white flour (UK), (15.63 g)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

15 calories of Brown sugar + stevia blend, (3.75 gram(s))

12 calories of Icing Sugar (UK), (3.13 g)

11 calories of Light Flora (UK), (3.13 g)

8 calories of Honey, (0.13 tbsp)

2 calories of Golden Acre Quark, (3.13 gram(s))

0 calories of Baking Powder, (0.13 tsp)

0 calories of Regular Coffee, brewed from grounds, (12.50 mL)


No nutrition or calorie comments found.